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What’s In Now

From local Morels and Prince Edward Island mussles... to line caught trout, you never know what great, fresh ingredients will be nest through our back door. It may seem weird, but when when our delivery dorrbell ring, we get pretty excited! Unfortunately, we may not always be able to break away from the kitchen to update this page. So if there's nothing new here, stop in or take a peek at our menu, it's full of fresh and local ingredients.

June 2011

Food Dance - Thursday, July 15, 2010

 

DECEMBER 2011

winter squash
potatoes: red bliss & blue
golden beets
garlic
carrots
red & yellow onions
broccoli


OCTOBER 2011

collards
winter squash
eggplant
potatoes: red bliss & blue
golden beets
radishes
mixed greens
romaine
arugula
green onions
garlic
swiss chard
carrots
celery
red & yellow onions
broccoli
poblano peppers
jalapenos
parsley
chives
sage
cilantro
apples
plums
pears

 

AUGUST 2011

corn
basil
zucchini
yellow squash
eggplant
potatoes: red bliss & blue
heirloom tomatoes
golden beets
radishes
green and yellow beans
mixed greens
romaine
arugula
green onions
garlic
swiss chard
carrots
celery
red and yellow onions
broccoli
poblano peppers
jalapeno's
parsley
chives
sage
cilantro
pickles
cucumbers
blackberries
raspberries
blueberries
peaches
watermelon
nectarines
plums
cantaloupe









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